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Fushimi inari shrine

Sake kasu(lees)
&
Sansho peppercorns processed in
Kyoto, Japan. 

Our Products

Carefully selected and processed in our factory located in Fushimi ward, Kyoto, Japan.

山椒の実.jpg

Sake kasu

Special contracts with two major sake manufactures in our neighborhood.

Sansho peppercorns

FNC is the first Japanese company to export organic sansho peppercorns harvested in Japan. 

Sansho peppercorn garlic cheese bread

Ingredients - Sauce 

  • 30g FNC’s Sansho peppercorn  

  • 15g Grated cheese

  • 50ml olive oil

  • Garlic (1 cloves)

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Ingredients - Others

Baguette 

Pizza cheese

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Directions: 

  1. Put all ingredients for sauce into a blender(or you can use stick/hand blender instead).

  2. Mix the ingredients until the sansho peppercorns are in small pieces equally.  

  1. Spread the sauce on a sliced baguette.

  2. Sprinkle cheese on the top and bake it.  

Sansho peppercorn garlic cheese bread.jpg
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